UNITED KINGDOM / AGILITYPR.NEWS / June 10, 2020 / Pumpkin or lentil, chicken, or fish; whatever the star ingredient of your curry this National Curry Week (7th to 13th October) turn to OXO to make light work of your food prep.
1. Peeling potatoes for a classic Aloo, or tomatoes for a Jalfrezi? With straight, serrated and julienne stainless steel blades, all your peeling needs are covered with the 3-Piece Prep Peeler Set. These precise peelers are dishwasher safe and won’t rust, maintaining their sharpness for years to come. RRP £15
Available from John Lewis.
2. Starting your dish off with crushed garlic? Look no further than OXO’s Garlic Press. The powerful crusher features a sturdy, die-cast zinc construction, and a large garlic chamber. When you’re done, flip the handles over to clean out the excess garlic. RRP £16
Available from Amazon.
3. Prep your coriander with OXO’s Herb & Kale Stripping Comb. The compact tool features small teeth to efficiently strip leaves from their stems, leaving tough stalks behind while the flat side of the comb can be used to gather your coriander before chopping. RRP £7
Available from Amazon.
4. OXO’s Etched Ginger and Garlic Grater is a must-have for curry lovers. The fine, razor-sharp etched surface guarantees better performance, helping you to produce more ginger or garlic paste in less time. The snap-on storage cover provides extra safety in kitchen drawers and doubles as a scraper to gather your paste. RRP £12
Available from John Lewis.
5. Make light work of prepping large volumes of onions, peppers, and more with OXO’s Vegetable Chopper with Easy-Pour Opening. In one easy motion, you can quickly and safely chop your ingredients and then dispense without removing the lid. The stainless steel grid keeps food in place, while the lid provides leverage for efficient chopping. RRP £22
Available from John Lewis.
For details call 0114 242 0405 or visit www.oxouk.com
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